Designer Fondant Textures taught by Marina Sousa, Food Network Challenge Champion. This class includes instruction on ruching, fringe, ruffles, and sparkling sequins. Sooo pretty!
Cake Design Made Simple – Art Deco with Lindy Smith, author of The Contemporary Cake Decorating Bible. It sounds like so much fun to learn her cake designing techniques!
Classic Car, Timeless Techniques by Mike McCarey of Mike’s Amazing Cakes. This cake would make such a perfect birthday celebration for someone who loves classic cars. I know my husband’s jaw would hit the floor if I made him a classic car for his birthday cake! The parts that sound best to me are learning the gelatin technique for a perfect clear windshield and all the time saving tips for the details!
The Art of Airbrushing with Lisa Berczel, master of airbrushing techniques. This one looks super-exciting with all the design skills and textures you can add to your decorating arsenal…I’ve never been super-confident with an airbrush, but taking this class sure would help!
What more could a cake decorator ask for? Can’t wait to see what’s next…
Have you taken a Craftsy class? Tell me about it!